Delicious Recipes

    • Appetizers
    • Basic preparations
    • Drinks
    • Jams and Preserves
    • Leavened
    • Main courses
    • Salads
    • Sauces and Gravies
    • Savory Pies
    • Second Courses
    • Side Dishes
    • Sweets and Desserts
    • Unique dishes

What’s new

  • Calabrian Baked Pasta: The True Recipe of ‘Pasta China’

    Calabrian Baked Pasta: The True Recipe of ‘Pasta China’

    Welcome to Dadcook’s kitchen! If you’re looking for the right inspiration to bring the triumph of Sunday to the table,…

  • FIT COOKIES WITH APPLES AND PISTACHIOS

    FIT COOKIES WITH APPLES AND PISTACHIOS

  • Artichoke Stem Pesto, So Good It Will Become Your Favorite!

    Artichoke Stem Pesto, So Good It Will Become Your Favorite!

  • Tomato Pastina

    Tomato Pastina

  • Baked Peppers with Primo Sale Cheese, Olives, and Capers

    Baked Peppers with Primo Sale Cheese, Olives, and Capers

Browse by Category:

  • Appetizers
  • Basic preparations
  • Drinks
  • Jams and Preserves
  • Leavened
  • Main courses
  • Salads
  • Sauces and Gravies
  • Savory Pies
  • Second Courses
  • Side Dishes
  • Sweets and Desserts
  • Unique dishes
  • Lentil and Sausage Meatballs

    Lentil and Sausage Meatballs

    Second Courses
  • SAUTÉED CURLY ENDIVE

    SAUTÉED CURLY ENDIVE

    Side Dishes
  • Gluten-Free Buckwheat Cookies

    Gluten-Free Buckwheat Cookies

  • Chocolate Chia Pudding with Apples and Cinnamon

    Chocolate Chia Pudding with Apples and Cinnamon

  • Marbled Orange and Chocolate Loaf Cake: The Soft Recipe with Whole Orange

    Marbled Orange and Chocolate Loaf Cake: The Soft Recipe with Whole Orange

    Sweets and Desserts
  • Potato Salad with Yogurt, Herbs, and Mustard

    Potato Salad with Yogurt, Herbs, and Mustard

    Side Dishes
  • PANDORO ROLL with JAM and MASCARPONE

    PANDORO ROLL with JAM and MASCARPONE

  • Sweet Ricotta Rolls Without Yeast: Soft, Easy, and No Rising

    Sweet Ricotta Rolls Without Yeast: Soft, Easy, and No Rising

  • Sciatt from Valtellina

    Sciatt from Valtellina

    Appetizers, Leavened
  • Soft Ricotta and Apple Fritters

    Soft Ricotta and Apple Fritters

    Sweets and Desserts
  • Potato and Speck Casserole

    Potato and Speck Casserole

    Second Courses, Side Dishes
  • Fried Egg Yolk Recipe

    Fried Egg Yolk Recipe

    Appetizers, Second Courses
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