Delicious Recipes

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What’s new

  • Soft Beetroot Focaccia

    Soft Beetroot Focaccia

    Soft Beetroot Focaccia! Have you ever thought of bringing a “shock” color to the table without using artificial dyes? The…

  • Fusilli with Romanesco Broccoli and Olives: an easy first course with few ingredients

    Fusilli with Romanesco Broccoli and Olives: an easy first course with few ingredients

  • Savory plumcake with zucchini: the trick that makes it perfect

    Savory plumcake with zucchini: the trick that makes it perfect

  • Sauteed Green Beans with Cherry Tomatoes and Prosciutto

    Sauteed Green Beans with Cherry Tomatoes and Prosciutto

  • Ratatouille Savory Tart: Easy and Quick Recipe to Use Up Vegetables in the Fridge

    Ratatouille Savory Tart: Easy and Quick Recipe to Use Up Vegetables in the Fridge

Browse by Category:

  • Appetizers
  • Basic preparations
  • Drinks
  • Jams and Preserves
  • Leavened
  • Main courses
  • Salads
  • Sauces and Gravies
  • Savory Pies
  • Second Courses
  • Side Dishes
  • Sweets and Desserts
  • Unique dishes
  • Paradise roll sugar-free and low glycemic index

    Paradise roll sugar-free and low glycemic index

    Sweets and Desserts
  • Agnes Bernauer Cake: Original Recipe and History of the Bavarian Dessert

    Agnes Bernauer Cake: Original Recipe and History of the Bavarian Dessert

    Cakes, Sweets and Desserts
  • Potato Gnocchi with Salt Cod Ragù

    Potato Gnocchi with Salt Cod Ragù

    Gnocchi, Main courses
  • Greek zucchini and feta meatballs

    Greek zucchini and feta meatballs

    Appetizers, Second Courses
  • SPINACH IN A PRESSURE COOKER

    SPINACH IN A PRESSURE COOKER

    Side Dishes
  • Spaghetti with asparagus and crispy pancetta: the secret to a perfect, not watery cream

    Spaghetti with asparagus and crispy pancetta: the secret to a perfect, not watery cream

    Fresh pasta, Main courses, Pasta
  • Creamy asparagus pasta with smoked provola

    Creamy asparagus pasta with smoked provola

  • Baked Zucchini and Ricotta Meatballs

    Baked Zucchini and Ricotta Meatballs

    Second Courses
  • Sugar-Free Vegan Cookies with Banana and Chocolate – Easy and Healthy

    Sugar-Free Vegan Cookies with Banana and Chocolate – Easy and Healthy

  • Creamy Pasta with Fava Beans and Tuna

    Main courses, Pasta
  • Gonzaga Macaroni

    Gonzaga Macaroni

    Main courses, Pasta
  • Friselle with smoked salmon, cherry tomatoes, red onion, Taggiasca olives and feta

    Friselle with smoked salmon, cherry tomatoes, red onion, Taggiasca olives and feta

    Appetizers, Second Courses
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